Joella’s Hot Chicken introduced it is bringing again its well-liked menu item, the Crispy Cod Sammie, for a minimal time only, together with a new Crispy Cod Plate option. The Louisville-centered rapid relaxed cafe regarded for sizzling chicken and produced-from-scratch Southern-style sides, introduced the specialty Sammie and Plate will be accessible throughout the Lenten period at all 19 Joella’s places in Florida, Ga, Kentucky, Ohio, and Indiana.
Joella’s company can buy the seasonal North Atlantic Wild-Caught Cod that is double beer-battered and fried starting Feb. 17 via April 4. The Crispy Cod Sammie and Plate can be geared up with any of Joella’s 6 famous heat concentrations such as Southern (no warmth), Spiked Honey, Ella’s Fav, Tweener, Warm, and Fire-In Da-Gap (so sizzling you require to indication a waiver!).
The Crispy Cod Sammie is topped with Sweet Vinegar Slaw, pickles, and Bama White Dippin’ Sauce. For $9.50, company will get the Sammie with their preference of one Southern aspect. And new this calendar year, Joella’s will also present the Crispy Cod Plate, which features two parts of Crispy Cod with Bama White Dippin’ Sauce on the side. The Crispy Cod Plate can be ordered with just one Southern facet for $10.50, or two sides for $11.50. If attendees decide on to order their Crispy Cod Plate spiced with a warmth degree, it will be served on top of a piece of white bread in standard very hot hen plating.
The Crispy Cod Sammie and Plate are readily available Wednesday by way of Friday, Feb. 17 to April 4. Florida destinations will provide the confined-time menu merchandise every single day of the 7 days.
“Joella’s is thrilled to present this seasonal favourite to our shoppers who are previously in love with our award-profitable scorching chicken and Southern-model sides – and this 12 months insert the Crispy Cod Plate to our Lenten menu choices,” says Christina Happel, Regional Vice President of Functions for Joella’s Incredibly hot Hen. “The Crispy Cod Sammie and Plate are the ideal of both worlds: comprehensive of Joella’s signature taste yet paired with the fixin’s linked with a common fish sandwich or food.”
Joella’s Sizzling Rooster currently has 19 spots nationwide: three in Florida (Largo, Melbourne, and Seminole) four in Georgia (Atlanta, Kennesaw, Newnan, and Woodstock) four in Central Indiana (Indianapolis/96th Avenue, Indianapolis/Wide Ripple, Carmel/Westfield, and Bloomington) 3 in the Louisville, Ky. spot (Louisville/St. Matthews, Louisville/Middletown, and Clarksville, Ind.), two in Lexington (Lexington/Uk and Lexington/Hamburg) and 3 in the Cincinnati place (Downtown Cincinnati, Mason, Oh., and Crescent Springs, Ky).
Information and facts introduced in this launch has not been corroborated by QSR, Food News Media, or Journalistic, Inc.